World of Chocolate Wine Dinner

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Two best friends coming together….wine and chocolate


Amuse Bouche │White Chocolate

HDS Pink Grapefruit Brulee

White Chocolate Sabayon

Bervini “Millesimato” Spumante Brut Pinot Grigio, 2013, Italy


First Course │DarkChocolate

Roasted Beet, Chard Corn and Goat cheese Salad

Smoked Oranges and orange chocolate vinaigrette and chocolate pearls

Bila Haut White Blend 2015, Cotes di Roussillion Villages
Marsanne, Roussane, Viognier


Second Course │Dark Chocolate

Seared Duck and Pain au Chocolate

Nutella and Chile Lime Pepitas

Siduri Pinot Noir 2014, Russian River Valley, Sonoma


Third Course │Milk Chocolate

NY Steak  and Coffee cocoa rubbed pork belly

Mexican Chocolate Grits, Rainbow chard, wine soaked raisin, Cherry Chile Brandy Dark Chocolate demi

Beckmen Vineyards “Cuvee Le Bec” 2014  Santa Ynez Valley, California
50% Syrah, 35% Granache, 8% Mourvedre, 7% Counoise
Tooth and Nail “The Stand” 2014 Paso Robles, California
80% Petite Sirah, 10% Syrah, 10% Malbec


Dessert Amuse │ Splat, Crackle, Pop

Bavarian Cream, Cotton Candy, Lavender Scented Popcorn


Dessert │ The Colure Of Chocolate

World of Chocolate

Giandujia  Mousse,  Cocoa Sponge Cake , Malt Chocolate Ice Cream,

Tobin James “Liquid love” 2014 Paso Robles, California
Late Harvest Zinfandel 


*Vegetarian and Gluten Free choices are available upon request

Price: $95.00 per person (Tax and Gratuity is additional)

Hacienda Del Sol

7:00 PM to 9:00 PM

5501 N. Hacienda del Sol Road