Easter Sunday Brunch Buffet

Date:
Sunday, Apr 12 2020

Celebrate Easter with a classic, elegant brunch at Hacienda Del Sol.

This Easter Sunday, gather with your friends and family for an elegant brunch. Enjoy all your favorite, decadent dishes like prime rib, smoked country ham, refreshing salads and fine cheese platters all created by award-winning Executive Chef Bruce Yim. Be sure to save room for house-made desserts meticulously crafted by our pastry team featuring made-from-scratch meringues, cakes and cookies.

For reservations, call 520-529-3500 today.

$80 per adult
$35 kids age 7-12
Children under 6 are complimentary

 

MENU:

Eggs Benedict
Canadian Bacon, Lightly Poached Egg, Hollandaise, English Muffin

Bacon and Sausage

Home Fried Red Potatoes

Cheese Blintz with Berry Coulis
 

Omelette Bar
Tomato, Red Onion, Bacon, Ham, Jack Cheese, Green Chiles, Cheddar Cheese, Bell Pepper, Green Onion and Spinach
 

Carving Station
Smoked Country Ham with Pineapple Bourbon Glaze

Prime Rib with Horseradish Sour Cream and Au Jus

Waffles with Berries and Maple Syrup
 

Salads
Traditional Caesar Salad

Quinoa and Spinach, Sweet Potatoes, Golden Raisin, Pepita Seeds, Feta and Citrus Vinaigrette

Brussel Sprouts, Mix Greens, Craisins, Candied Walnut, Raspberry Vinaigrette

Broccoli, Grape Tomatoes, Arugula, Frisee, Mozzarella, Roasted Peppers, Olives, Basil and White Balsamic Vinaigrette
 

Seafood Station
Smoked Salmon Platter

Shrimp Cocktail, Snow Crab Claws, Ceviche


Antipasti
Fine Imported And Domestic Cheese Board, Salumi and Cured Meats Platters With Grilled Vegetables, Artisan Breads and Crackers

Fresh Melons, Pineapple, Berries, Oranges and Grapes Platter
 

Entrees
Mushroom, Leek, Corn and Gruyere Cheese Quiche

Beef Barbacoa with Cheddar Cheese Biscuit, Cotija, Radish

Sausage and Sweet Potato Hash

Cheese and Cauliflower Enchiladas, Tomatillo Sauce, Chipotle Crema

Roasted Chicken and Monterey Jack Cheese, Green Onion, Roasted Red Bell Pepper Cream

Asaparagus en Croute


Desserts

Sunny Side Up Meringues with Lemon Curd

Strawberry Chocolate Basket Cake

Hot Cross Buns

Vegan Clementine Cupcakes 

Lemon Tartlets

Chocolate Oreo Mousse with Chocolate Covered Strawberry

Mixed Berry Panna Cotta

Raspberry Spritz Cookies

Pineapple Coconut Cheesecake

 

For reservations, call 520-529-3500 today.
 

*menu is subject to change. price does not include automatic 20% grautity or sales tax

Price: $80 per adult | $35 kids 7-12 | Children 6 and under are complimentary

Hacienda Del Sol

Location:
Hacienda Del Sol Guest Ranch Resort
Time:
9:30 AM to 2:00 PM

5501 N. Hacienda del Sol Road
Tucson, Arizona