Easter Brunch

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Menu

Eggs Benedict, Waffles With Berries and Maple Syrup,
Bacon and Sausage
Home Fried Red Potatoes
Cheese Blintz With Berry Coulis

Omelette Bar

Tomato, Onion, Bacon, Ham, Chorizo, Queso Fresco, Green Chili’s,
Cheddar Cheese, Bell Pepper Trio, Smoked Lox, Green Onion, and Spinach

Carving Station

Smoked Country Ham

Prime Rib With Horseradish Sour Cream and Au Jus

Salads

Traditional Caesar Salad, Quinoa and Spinach Salad With Sweet Potatoes, Golden Raisin 
Feta, And Citrus Vinaigrette

Pepita Seeds, Feta and Citrus Vinaigrette, Brussel Sprout Salad With Craisins, Candied Walnut

Raspberry Vinaigrette, Broccoli Salad With Grape Tomatoes, Mozzarella, Roasted Peppers

Olives and Basil White Balsamic Vinaigrette

Seafood Station

Smoked Salmon Platter

Shrimp Cocktail, Snow Crab Claws, Ceviche

Antipasti

Fine Imported and Domestic Cheese Board, Salami and Cured Meats Platters With Grilled Vegetables, Artisan Breads and Crackers

Fresh Melons, Pineapple, Assorted Berries, Oranges, and Grapes Platter

Entrees

Citrus Marinated Roasted Chicken Breast

Chile Glazed Salmon

Chili Colorado 

Side Scallion Rice 

Mac n’ Cheese

Desserts 

Carrot Cake Cookies

Italian Easter Bread

Malted Coconut Cake

Cadbury Egg Brownies

Jello Cookies

Easter Egg Cake Balls

Rice Krispie Nests

Lemon Merengue Tarts

Marshmallow “Peeps” 

Chocolate Hazelnut Pot de Crème

Make reservations now: (520) 529-3500.

Price: $68 per adult | $34 kids 7-14 | free up to 6 yr

Hacienda Del Sol

Time:
9:00 AM to 2:30 PM

5501 N. Hacienda del Sol Road
Arizona